Greek Seasoned Lamb Butterfly Shoulder

Grass Fed, Gluten & Preservative Free, Antibiotic Free, No Added Hormones

Our blend of Mediterranean herbs lends a delicious Greek twist to this oven ready organic butterfly lamb shoulder.

Cooking Instructions

Preheat oven to 180ºC. Remove meat from pack and place meat on baking tray with fat side up. Cook at 180ºC for 30 minutes or until desired. Rest for 5 mins before serving. Use as a guide only as heating efficiencies of appliances may vary.

Recipe Ideas

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Greek Lamb Shoulder

A fantastic meal for easy entertaining or satisfying mid week dinner.