Cleaver’s Organic Chicken Nuggets with Crudites

2-4
Serves
5
Preparation
10
Cooking

Ingredients

  • 300g pack Cleaver’s Organic Chicken Nuggets
  • 1 punnet of baby cucumbers
  • 1 large carrot, peeled
  • 1 punnet of cherry tomatoes
  • Small quantity of tomato sauce

Method

  1. Preheat oven to 220°C (200° fan-forced). Follow heating instructions for nuggets on back of pack.
  2. Wash all vegetables under fresh running water and dry.
  3. Cut carrot into batons, slice cucumber lengthwise in quarters and cherry tomatoes in halves.
  4. Once nuggets have finished cooking, divide cut ingredients and nuggets evenly in serving ware.
  5. Serve with tomato sauce.

Organic Chicken Nuggets

Enjoy the completely natural flavour of real chicken with our tasty organic chicken nuggets that are ready to heat and eat!

Learn more

Cleaver's Organic Chicken Nuggets