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Need some fresh ideas to jazz up your mealtimes? Our recipe library, featuring the Cleaver’s organic meat range, has all the inspiration you need to turn every meal into a gourmet delight.
Two of the most delicious ways to prepare Cleaver’s Organic Beef Hotdogs. Try them today, they are finger-licking good!!
Quick and easy, these Philly cheesesteak rolls made with Cleaver’s organic 100% grass-fed beef steaks are to die for!
Cabbage and Cleaver’s premium beef mince dumplings braised in spicy tomato sauce.
Treat yourself to these exquisite beef skewers with homemade pita wrap, made with Cleaver’s organic premium or extra lean mince.
Cleaver’s organic butterflied lamb leg cooked the Arabian way, accompanied by a cauliflower and pea salad and quinoa tabbouleh.
Accompanied by a mushroom sauce and side of baby potatoes, our certified organic beef steaks have never looked so good.
Why order takeaway when you can whip up this great take on traditional Chinese san choy bau in just 15 minutes!
Turn our grass-fed organic beef mince into an Indian feast complete with pappadams and mango chutney in just 15 minutes!
Use our organic grass-fed organic beef meatballs to prepare this delicious Italian dish the next time your friends drop in for dinner.
Packed full of vegies and our tasty organic sausages, this one-tray dish is great on its own or served on a bed of creamy mashed potatoes.
Serve our kid-friendly paleo honey beef chipolatas with a chilled home-made tomato honey relish for a tasty and healthy treat.
Capsicums stuffed with our extra lean organic beef mince are a tasty way to serve a balanced meal, full of flavour and nutritional value.
Whip up this flavoursome yet mild Massaman curry on a cold winter night using our organic grass-fed stir fry beef.
Find out why Korean is the new vogue for Asian food! Fresh, tasty and packed full of goodness, this recipe uses our great-tasting organic grass-fed stir fry beef.
A fantastic meal for easy entertaining or a satisfying midweek dinner using our grass-fed Greek seasoned butterfly lamb shoulder with couscous and tzatziki.
This timeless crowd pleaser is an easy dinner treat, sure to please even the fussiest of eaters in your household.
Use our organic free range and grass fed lamb rack or cutlets to create this colourful and vibrant dish that’s quick and easy to prepare.