Beef
Beef Sausages with Australian Honey
These certified organic and grass fed beef sausages with Australian honey are delicious, ethical and free of nasties. They are sure to be a hit at home or at your next party!
100%
Australian raised
100%
carbon neutral
100%
free range
100%
Certified organic
Cleaver's beef sausages with Australian honey have the following qualities:
- Certified Organic
- Certified Animal Welfare
- Certified Carbon Neutral
- Grass Fed and Finished
- Free Range
- Farmed with Regenerative Organic Practices
- Australian Raised
- No Antibiotics
- No Added Hormones
- No Synthetic Chemicals
- No GMOs
- No Artificial Preservatives, Colours or Flavours
- Allergen and Gluten Free
Organic Beef (76%), Water, Australian Organic Honey (3%), Organic Onion, Organic Rice Flour, Organic Tapioca Starch, Salt, Organic Spices, Organic Sugar, Organic Garlic, Yeast Extract, Fruit and Spice Extracts, Fermented Rice. Natural Casing.
| Avg quantity per 112 g serve | Avg quantity per 100 g | |
|---|---|---|
| Energy | 1220 kJ | 1090 kJ |
| Protein | 11.2 g | 11.2 g |
| Fat, total | 21.8 g | 19.5 g |
| – Saturated | 10.0 g | 8.9 g |
| Carbohydrate, total | 12.9 g | 11.5 g |
| – Sugars | 3.0 g | 2.7 g |
| Sodium | 521 mg | 465 mg |
Pan fry or BBQ: cook on medium heat with a little oil for 10-12 mins until cooked, turning occasionally.
Oven: at 190°C cook for 15 minutes, turning occasionally.
Air fryer: at 190°C cook for 6 minutes, turning occasionally.
More Recipes for…
Beef Sausages with Australian Honey
Need some fresh ideas to jazz up your mealtimes? Our recipe library, featuring the Cleaver’s organic meat range, has all the inspiration you need to turn every meal into a gourmet delight.
