Organic Beef Rump Steak
Our sustainable and certified organic 100% grass-fed beef rump is rich and flavoursome. It's ideal for any family or group meal occasion, and perfect to serve with asian style beef salad dishes.
Better for you, the animals and the planet.
Cleaver's juicy beef rump steaks have the following:
- Certified Organic
- Certified Carbon Neutral
- Grass Fed and Finished
- High Animal Welfare
- Australian Raised
- No Antibiotics
- No Added Hormones
- No Synthetic Chemicals
- No GMOs
- No Artificial Preservatives, Colours or Flavours
- Gluten Free
Steak nights just got better than ever before with Cleaver's!
100% Australian Certified Organic and Grass Fed Beef
- Bring steak to room temperature
- Preheat pan or BBQ to hot
- Drizzle steak with oil and season with salt & pepper
- Cook for 3.5 minutes on each side for medium well
- Rest for 5 minutes
- Serve with your favorite sides and sauces
More Recipes for…
Organic Beef Rump Steak
Need some fresh ideas to jazz up your mealtimes? Our recipe library, featuring the Cleaver’s organic meat range, has all the inspiration you need to turn every meal into a gourmet delight.